future of food

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Dr. Francisca Castillo.
Editor Neocrop

Neocrop obtains “green light” for the first CRISPR-edited wheat in Argentina

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Aapresid Agtech Americas amilose Argentina Biotech biotechnology Buck Semillas Campex Baer Chile CONABIA CRISPR dietary fiber disruptive foodtech future of food genome editing gluten gluten-free HealthSense healthy high fiber wheat LatinAmerica LifyWheat mills Neocrop Technologies non-GMO premium flour regulation regulatory sag startup startups Venture Capital wheat white bread whole wheat bread